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Rice with Beans Recipe

rice with beans arroz con habichuelas

If you’re looking for a comforting, flavorful homemade meal, rice with beans are the perfect choice. This dish is a staple in many homes and a symbol of food made with love.

  • rice with beans arroz con habichuelas
  • rice with beans arroz con habichuelas
Preparation time 10 mins
Cooking time 45 mins
Total time 55 mins
Cursos: , , , , , , , , , ,
Difficulty: Intermediate
Portions: 4
Description

If you’re looking for a comforting, flavorful homemade meal, rice and beans are the perfect choice. This dish is a staple in many homes and a symbol of food made with love.

Ingredients
  • olive oil
  • 1 onion
  • 3-4 garlic cloves
  • 1 green pepper
  • sweet paprika
  • salt
  • cumin
  • black pepper
  • 200 g tomato sauce
  • 300 g brown rice
  • 400 ml vegetable broth
  • 200 g cooked black beans
  • 60 g olives
Method
  1. 1
    Prepare the sofritosofrito dorándose en una olla

    Prepare the sofrito with the garlic, onion, and pepper. When the onion is golden, add the paprika and mix well.

  2. 2
    Add the tomato and the ricese añade el tomate al sofrito

    Add the fried tomato, and season with salt and pepper to taste. Add the rice and mix well. Pour in the broth and let it cook for about 20 minutes.

  3. 3
    Add the Beansse añaden las habichuelas y aceitunas a la olla

    Add the beans and cook for another 10 minutes. Finish by adding the olives and you're all set

Nota

Tips and Variations


You can use previously cooked dried beans instead of canned ones.

Add a little pumpkin or carrot to the stew to give it a sweet touch and more nutrients.

If you prefer a thicker version, mash some beans to thicken the sauce.

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Léelo en línea: https://lasrecetascaserasdeisa.com/en/recipe/rice-with-beans-recipe/